Shortbread was on todays menu in our kitchen, following a 'simple' BBC Recipe.
55g/2oz caster sugar
180g/6oz plain flour
I used these exact ingredients, and followed the recipe to the T, but sadly the shortbread came out bland, nowhere near as sweet as expected.
I can only imagine that either their recipe is wrong, needing more sugar/butter, or that I used the wrong butter type (Light Utterly Butterly).
Anyway, as always some photographic practice ensued..
Click thumbnails for larger images.
Till next time.